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The Paleo Diet Revised: Lose Weight and Get Healthy by Eating the Foods You Were Designed to Eat Kindle Edition

4.2 out of 5 stars 1,995 ratings

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The updated edition of the bestselling diet book that “works with your genetics to help you realize your natural birthright of vibrant health and wellness” (Robb Wolf, New York Times–bestselling author of The Paleo Solution).

Healthy, delicious, and simple, the Paleo Diet is the diet we were designed to eat. If you want to lose weight—up to seventy-five pounds in six months—or if you want to attain optimal health, 
The Paleo Diet will work wonders. Dr. Loren Cordain demonstrates how, by eating your fill of satisfying and delicious lean meats and fish, fresh fruits, snacks, and non-starchy vegetables, you can lose weight and prevent and treat heart disease, cancer, osteoporosis, metabolic syndrome, and many other illnesses.

The Paleo Diet Revised offers . . .
  • A breakthrough nutrition program based on eating the foods we were genetically designed to eat—lean meats and fish and other foods that made up the diet of our Paleolithic ancestors
  • New weight-loss material and recipes plus the latest information drawn from breaking Paleolithic research
  • Six weeks of Paleo meal plans to jumpstart a healthy and enjoyable new way of eating as well as dozens of recipes
  • A single-source guide to Paleolithic eating that has been adopted as a bible of the CrossFit movement


The Paleo Diet is the only diet proven by nature to fight disease, provide maximum energy, and keep you naturally thin, strong, and active—while enjoying every satisfying and delicious bite.

“Dr. Cordain shows how diets high in grains, dairy, vegetable oils, salt, and refined sugars are at odds with our genetic legacy and then shares his uncomplicated strategy for losing weight and getting healthy.” —Arthur De Vany, author of The New Evolution Diet
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Review

Like Ray Audette′s Neanderthin (St. Martins, 1999), this is another "if you can′t find it in the wild, don′t eat it" diet that takes the germ of a useful idea and runs with it. According to Cordain (health and exercise science, Colorado State Univ.), Paleolithic humans were fit and lean because, as hunter–gatherers, they ate what was available: meats low in saturated fats, fresh fruits, and nonstarchy vegetables. Nor did they suffer from heart disease, cancer, and diabetes, the byproducts of our poor eating habits and lack of exercise. Then again, the average Paleolithic life span was about 30 years, not long enough to develop most chronic illnesses. Still, the author asserts that by eliminating grains, dairy, refined sugars, and processed foods from our diets, we, too, can thrive as our ancestor did. Three leavels of diet and six weeks of sample menus, with recipes, are included. ( Library Journal , Feb.15, 2002)

Review

"Dr. Loren Cordain, a highly respected, innovative investigator, has clearly articulated an approach to nutrition that is logically compelling, readily understood, and at the cutting edge of health science. Dr. Loren Cordain′s original insights, encyclopedic knowledge, and painstaking research have made critical contributions.... Not all scientists can translate their concepts into a straightforward, accessible format, but Cordain has accomplished this feat brilliantly." ––S. Boyd Eaton, M.D., Clinical Assistant Professor, Emory University; former Medical Director, Olympic Village Polyclinic, 1996 Atlanta Olympic Games (considered the godfather of the Paleolithic nutrition movement) " The Paleo Diet is a landmark book, written by one of the most brilliant and respected nutritionists in America today. It could save your life. Read it, live it, and buy a copy for everyone you love." ––Robert Crayhon, M.S., Author of The Carnitine Miracle "The Paleo Diet is at once revolutionary and intuitive.... Its prescription provides without a doubt the most nutritious diet on the planet. Beautifully written, The Paleo Diet takes us from the theory to the day–to–day practice of the native human diet." ––Jennie Brand–Miller, Ph.D. co–author of the bestselling The Glucose Revolution and The Glucose Revolution Life Plan ; Professor of Human Nutrition, University of Sydney "Finally, someone has figured out the best diet for people –– a modern version of the diet the human race grew up eating. Dr. Loren Cordain′s easy–to–follow diet plan cuts right to the chase and reminds us that the healthiest foods are the simplest ones." ––Jack Challem, coauthor of Syndrome X: The Complete Nutritional Program to Prevent and Reverse Insulin Resistance "The Paleo Diet not only lays out the basic nutrition plan for weight loss and good health, but also for peak performance in athletic competition. It works." ––Joe Friel, author of The Triathlete′s Training Bible and endurance coach "In a world where we′re surrounded with an information overload of dieting, this is a commonsense and effective weight–control approach that′s easy to follow." ––Fred Pescatore, M.D., author of Thin For Good and Feed Your Kids Well "Dr. Cordain offers a recipe for improved health based on his assessment of a range of information from modernmedicine, anthropology, archaeology, and nutrition science. The Paleo Diet is a compelling read for anyone interested in diet and its linkage to health." ––Clark Spencer Larsen, Ph.D.; Distinguished Professor of Social and Behavioral Sciences and Chair, Department of Anthropology, Ohio State University

Product details

  • ASIN ‏ : ‎ B00BKRON5K
  • Publisher ‏ : ‎ Harvest
  • Accessibility ‏ : ‎ Learn more
  • Publication date ‏ : ‎ 21 February 2013
  • Edition ‏ : ‎ Revised
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 2.8 MB
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 291 pages
  • ISBN-13 ‏ : ‎ 978-0544187610
  • Page Flip ‏ : ‎ Enabled
  • Customer Reviews:
    4.2 out of 5 stars 1,995 ratings

About the author

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Loren Cordain
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Dr. Cordain is a Professor in the Department of Health and Exercise Science at Colorado State University in Fort Collins, Colorado. His research emphasis over the past 15 years has focused upon the evolutionary and anthropological basis for diet, health and well being in modern humans. Dr. Cordain's scientific publications have examined the nutritional characteristics of worldwide hunter-gatherer diets as well as the nutrient composition of wild plant and animal foods consumed by foraging humans. Over the past five years his work has focused upon the adverse health effects of the high dietary glycemic load that is ubiquitous in the typical western diet. A number of his recent papers have proposed an endocrine link between dietary induced hyperinsulinemia and acne. Currently, Dr. Cordain’s research team is exploring the connection between dietary elements that increase intestinal permeability (primarily saponins and lectins) and autoimmune disease, particularly multiple sclerosis. Dr. Cordain is the author of more than 100 peer review publications, many of which were funded by both private and governmental agencies. He is the recent recipient of the Scholarly Excellence award at Colorado State University for his contributions into understanding optimal human nutrition. He has lectured extensively on the "Paleolithic Nutrition" concept world wide, and has written three popular books (The Paleo Diet, John Wiley & Sons; The Paleo Diet for Athletes, Rodale Press; The Dietary Cure for Acne) summarizing his research findings.

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4.2 out of 5 stars
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Top reviews from Australia

  • Reviewed in Australia on 17 January 2015
    Format: KindleVerified Purchase
    This book is changing my life! Never before has a book on health, nutrition/food, and wellbeing made such an impact or made as much sense as this book..
    Thank you Loren Cordain for the incredible effort and passion that has been so obviously poured into this wonderful bible on wellbeing! So very very grateful to you.

    Jo.
    2 people found this helpful
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  • AAMSEM
    5.0 out of 5 stars Très intéressant
    Reviewed in France on 28 November 2024
    Format: KindleVerified Purchase
    Pour améliorer ma santé
    Report
  • Keith Halonen
    5.0 out of 5 stars How about a LIFESTYLE FOOD PLAN that doesn't seem like a diet?
    Reviewed in the United States on 2 June 2013
    Format: PaperbackVerified Purchase
    My story for 2013. I'll be 67 years old in a few weeks. Complete Blood Count (CBC) March 8. Diagnosed with the metabolic disorder Type 2 Diabetes April 17. No way would I take Onglyza. Google it to see possible side-effects. Didn't like the too-timid ADA diet recommendations. Scoured online for an eating plan. Found the Paleo Diet and the premise immediately made sense: 10,000 years of agriculture (grains and legumes plus dairy) is barely 4 tenths of 1% of the 2½ million years that humans were Paleolithic hunter-gatherers. It hardly seems like enough time to genetically evolve to properly metabolize the foods we all take for granted. OK, space-agers can't REALLY go true Paleo, but there's plenty of modern foodstuffs that qualify. I started my Paleo eating plan while waiting for the book to arrive (to be even better informed). Walked briskly 45 minutes daily. Did 3 45-minute freeweight workouts per week. Ate as per strict level 3 Paleo. By May 28 my blood pressure had gone from Stage 1 hypertension to normal. My morning fasting blood glucose went from 188 mg/dL (8.17 A1C) down to 84 mg/dL (normal - 4.55 A1C). My weight dropped from 244 to 216 lbs. Also note that after stabilizing these numbers for 3 months and reaching my goal weight (180-190 lbs), I may relax into one of the less restrictive levels of the Paleo eating plan. A few indulgences and treats will do little harm thanks to the overwhelming success of the basic eating plan. For me it's not going to be a temporary thing, so I don't even call it a "diet." It's the way I'll live from now on. Thank you, Loren Cordain.

    UPDATE 30 November 2013 -- Since 17 April 2013 (when I started this eating/exercise regimen), I have lost a total of 52 lbs. My morning fasting blood glucose readings dropped well down into an acceptable range. I feel better than ever, but I should point out that I did the diametric OPPOSITE of the approach recommended in Cordain's books. Instead of starting out with the Relaxed 85:15 Paleo Diet and working my way to the stricter levels, I started out with a 100% STRICT version and gradually eased into the more forgiving versions. This is EXACTLY how it went for me...

    2013 March 8: 244 lbs + high blood pressure. Doctor says walk. Complete Blood Count. So I reduce portions (but not really dieting) and began walking 1.7 miles daily.

    2013 April 17: 239 lbs. Blood pressure slightly elevated. CBC indicates diagnosis of Type II diabetes. CBC Fasting Glucose: 231 mg/dL. Offered Onglyza for appetite control and weight loss. Declined drugs. Went online to research. Settled on Paleo Diet and made a firm decision to change my eating habits for life. Developed a plan and executed it exactly as planned.
    PHASE 1: 100% STRICT Paleo + daily cardio + freeweights 2x-3x weekly.

    2012 May 28: 216 lbs. Blood pressure high end normal. Daily testing morning fasting glucose readings reduced from 213 mg/dL to under 113 in three weeks. Then down to a range between 81 and 110. Doctor and staff amazed at me losing 23 lbs in 6 weeks. Walked same 1.7 miles daily, freeweights twice weekly, and ate 100% STRICT Paleo. Doctor dismissed me for 6 months. Since I can now afford to lose weight more gradually until I reach my goal of 185 lbs...
    PHASE 2: 95% 95:5 Paleo (3 non-Paleo portions [1 meal total] per week)
    + daily cardio walk but no freeweights (too HOT) June/July
    PHASE 3: 90% 90:10 Paleo (6 non-Paleo portions [2 meals total] per week)
    + daily cardio walk but no freeweights (too HOT) August/September
    PHASE 4: 85% 85:15 RELAXED Paleo (9 non-Paleo portions [3 meals total] per week)
    + daily cardio walk + back to freeweights 2x-3x weekly October/November

    2013 November 26: 192 lbs. Blood pressure slightly elevated but still in normal range. Doctor didn't even mention it. If he had, I would have replied, "I DON'T have high blood pressure... I drink COFFEE!" Ha! Doctor totally amazed. Why? Because most people can't bring themselves to give up corn dogs? Lost another 24 lbs since May 28 for a total of 52 lbs lost in 37 weeks. Blood test this week. Results due in about 7-10 days. I expect my A1C to be well under 7, maybe even under 6. My morning fasting glucose readings now average about 90 mg/dL. I expect to attain my goal of 185 lbs sometime in the next few months. Buying new wardrobe a piece at a time.

    UPDATE 2014 August 25: Still walking and part-time freeweights as described above. Since my last update 9 months ago (and having achieved my primary goals of reducing my blood sugar {I don't even bother to prick my fingers any longer] and my weight [don't even own a scale] down to manageable levels), I relaxed my Paleo eating plan somewhat, but still within the recommended 85:15 RELAXED Paleo level described in the book (9 non-Paleo portions [3 meals total] per week) + daily cardio walk, etc. That was about 4 months ago and in fact it's a wee tad TOO relaxed (as I have actually gained back 4 lbs). Since I have a goal of keeping my weight in a narrow range around 185 pounds, I will get stricter again beginning in September. After all, losing a few pounds in a healthy way with the Paleo eating plan is in no way an imposition since I have now been maintaining my new lifestyle health program for over 16 months. Best changes I've ever implemented in my adult life. Incidentally, I used to buy pants with a 44-inch waist. Now I buy 36-inch or 38-inch depending on the brand name. To any who are motivated to purchase Dr. Cordain's "The Paleo Diet" because of my review here, know that I am just up ahead on the path. Stay motivated when it gets a bit challenging and I feel sure you'll catch up.
  • Thomas D
    4.0 out of 5 stars Good one
    Reviewed in India on 2 December 2018
    Format: KindleVerified Purchase
    Very enlightening for a balanced diet approach.
  • Dinno 76
    5.0 out of 5 stars un libro che parla di alimentazione e non solo di dieta
    Reviewed in Italy on 22 November 2016
    Format: PaperbackVerified Purchase
    finalmente un libro serio che affronta argomenti in maniera dettagliata. Cordain propone un nuovo regime alimentare e no una vera e propria dieta.
    Basta con cereali, latticini, legumi si a verdure frutta e carne bianca e rossa (grass fed).
    Letto in due giorni adesso passo a quello di Robb Wolf.
    Adatto a vegani e vegetariani che vogliano informarsi sui reali effetti del cibo sul nostro corpo.
  • Espressolove
    5.0 out of 5 stars 旧石器時代の食事を参考に病気にならない健康的食事法について述べられている。
    Reviewed in Japan on 14 June 2014
    Format: KindleVerified Purchase
    ローレン・コードマンはパレオダイエットの第一人者である。内容は非常に科学的なアプローチがされている。
    穀物を食べるなという点は賛同できるのだが、大豆を含むすべての豆を食べられない点で、日本人にとっては大豆のみならず、醤油や味噌、塩こうじも使えない点で、忠実に従うには抵抗を感じる。乳製品も禁じている。したがって、ミルクはともかくとして、ヨーグルトも食べられない点は困るところだ。最終的な食事法として第3レベルから第1レベルまであり、緩い食事なら実践可能だろう。
    ただし基本的な考え方には大いに賛同できるので可能な限りやってみる価値があると思う。

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