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Understanding Nutrition Paperback – 25 August 2022

by Eleanor Whitney (Author), Sharon Rady Rolfes (Author), Tim Crowe (Author),
5.0 out of 5 stars 7 ratings
Edition: 5th
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Whitney's Understanding Nutrition is a comprehensive and balanced undergraduate text for introductory nutrition courses. Along with clear scientific principles you will learn about how science affects healthy diet choices. Understanding Nutrition has a solid reputation for equipping students to understand nutrition science and application with regionally relevant issues, images and foods.
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  1. ISBN-10
    0170457974
  2. ISBN-13
    978-0170457972
  3. Edition
    5th
  4. Publisher
    CENGAGE AUSTRALIA
  5. Publication date
    25 August 2022
  6. Language
    English
  7. Dimensions
    21.5 x 2.2 x 28.5 cm
  8. Print length
    840 pages
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Product details

  • Publisher ‏ : ‎ CENGAGE AUSTRALIA; 5th edition (25 August 2022)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 840 pages
  • ISBN-10 ‏ : ‎ 0170457974
  • ISBN-13 ‏ : ‎ 978-0170457972
  • Dimensions ‏ : ‎ 21.5 x 2.2 x 28.5 cm
  • Customer Reviews:
    5.0 out of 5 stars 7 ratings

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Top reviews from Australia

  • Ebony Huidobro
    5.0 out of 5 stars Interesting uni book.
    Reviewed in Australia on 31 October 2023
    Verified Purchase
    I purchased this textbook for uni. Quite interesting. Explains content better than the lectures I have to watch.
    One person found this helpful
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